Kettlebottom has a new project for Cox Sports: Brand X. Check out Rhode Island surfing at its best.
We have a new project in the works for Cox Sports: Brand X!! It is a brand new program that explores Extreme Sports in Rhode Island!.
Through the years 2007 and 2008, the Kettlebottom Crew was busy hunting, fishing, and having fun Outdoors. Check out some of the adventures we enjoyed through the year!
John DeMello travelled all the way to Ohio to try for a Trophy Whitetail. When that didn’t pan out, he decided to get out the Muzzleloader the very day he returned to RI. With a few Does spotted nearby, he put on the stalk…
Robb Roach is joined by friends to hit the fields in search of Geese. After a local farmer had issues with goose scat boosting the PH in his fields, he called on the Kettlebottom Crew to take care of the problem…
Captain Jay Howell shows you how to rig up a Shark rig with heavy-guage Piano wire, a large Shark hook, and using a Haywire Twist. It’s a very easy rig to make and works well…
Captain Robb Roach shows you two ways to tie an offshore loop, useful for making a doubled leader to attach your terminal tackle. These knots are perfect for Offshore Tuna, Shark, Mahi, and others…
Robb Roach shows you what to do when the tuna hits the deck. Getting the fish bled, gutted, and iced is essential to ensure fresh fish for the table. Check out how to do it right!
John Longo cooked Blackened Trout while streamside, allowing his friends to fish until lunch was served. He used an easy recipe and cooked an awesome streamside meal, keeping the fishermen happy and allowing for as much fishing as possible.
Matt Anthony, of Sparky’s Landing in Marathon Key, Fl, cooked up fresh Mahi using Japanese-style Panko breadcrumbs and a deep fryer. The Panko breadcrumbs give the fish a light, crispy texture and delicious crunch…
